[60] The Pumpkin Tureen

the cover of The Enchanted Broccoli Forest

When I saw this recipe’s title, I was curious. When I read the recipe, I had to make it. It’s soup. BAKED IN A PUMPKIN!

Seriously, as I think regular readers of this blog will know, I have been itching to make this recipe since the moment I laid eyes on it. Admittedly, I haven’t gone on and on about it, but at least two posts (maybe even three) mention that I’m planning to make it “soon”. It took awhile, but I managed.

Part of why it took awhile was because I wanted to make it when we had at least one dinner guest. While Bill and I are totally worth a lot of effort “just because”, this seemed like a lot of food and a lot of effort.… Continue reading →