Everyday Thai by Parragon Publishing House

Cover of Everyday Thai by Parragon Publishing

It will surprise no one to find that this was Bill’s cookbook before we started dating. He’s a man who loves his Thai food. If I could have somehow convinced myself that “Thai Street Food”:http://www.amazon.com/gp/product/158008284X?ie=UTF8&tag=metaco-20&linkCode=as2&camp=1789&creative=390957&creativeASIN=158008284X was actually a coffee table book and not a cookbook, I would have gotten it for him for Christmas this year. He loves his Thai food.

Oddly, for a couple who likes us some Thai food, and in particular for a man who enjoys it so much, we never attempt to make it at home. This is the third Thai cookbook we’ve listed (fourth if you count “Asian Cook”:http://www.metacookbook.com/permalink/asian-cook.html), and we’ve yet to use any of them. Even with recipes like “Squid with Bell Peppers”, “Chicken and Peanut Curry” and “Pineapple and Lime Sherbet” waiting for us.… Continue reading →