A Smokey Beer Fizz for the Fourth of July!

I had to publish the previous version of this cocktail fairly fast, because I only had a week for the entirety of devising, naming, testing, and tasting the cocktails (there were two) as well as suddenly having an idea for the story, writing it up, and so on.

The good news was that I’d been trying to figure out a cocktail that involved 8-Bit Pale Ale and sage for a couple of years before it finally all came together for me. So I had a bit of a head start.1 And the fact that only a select few people were really in love with the original made the story come together.

But I couldn’t resist tinkering with it until I had something everyone can enjoy.… Continue reading →

Bill’s Bitter

He so rarely gets a good non-alcoholic drink when we go out places. In restaurants, there’s usually mediocre iced tea, maybe some sodas. At drinking friend’s homes, there’s water. Maybe a soda, maybe not. Indeed, he’s always very grateful to our friend Theresa, because she makes an active effort to have interesting beverages beyond water for him.

Me? I just have gotten so used to cocktails, beer, and wine that I tend to want fairly complex drinks, even when I don’t want booze. Tea, when it’s good, often fills this niche. It’s how Bill finally got me into coffee.

But, sometimes, we want something even more. Or maybe we want cool drinks. Let me tell you what, iced coffee and iced tea only occasionally provide the fun we’re looking for in cool drinks.… Continue reading →

Tomato Soda

So, originally, I had this plan to use this space to talk about my garden and a new blog I’m reading. However, I had a seasonal & amazing drink yesterday, and I had to bump the scheduled post in favor of a slightly later but more “real time” post. Because, seriously? I just had to share this with you.

It started as a cocktail recipe from Imbibe Magazine last year. I was a little perplexed that their tomato cocktails were in the September/October issue, but whatever. I waited. I plotted. I dreamed. I schemed. I was going to have a tomato cocktail the following tomato season. Maybe many.

So, of course, tomato season hits and I can’t find the right magazine anywhere. Mostly, it turns out, because I am looking in the past three or four year’s worth of May/June and July/August issues.… Continue reading →