Wow, it’s 3:35 pm as I sit down to type this up. That was fast

Now all I have to do is figure out what to serve it on. Bill’s mother, Rosa, once made us salmon with pesto on top, and some amazing onion side. I haven’t figured out her pesto, or that onion side, but it might be a nice way to do it again. Possibly tonight, as I have some salmon in the house.

The side, though? It will probably be cream of broccoli soup, following “this recipe.”:http://www.metacookbook.com/archives/202-103-Cream-of-Leek-Soup.html Only I don’t have heavy cream on hand, so I’ll use half & half.

So, what was today’s pesto?

h2. Ingredients

Note: All these measurements, except the cheese, are utterly wild guesses. Proceed at your own risk.… Continue reading →