For the record, we had this as a side dish to the “beer-glazed beans.”:http://metacookbook.com/archives/101-51-Beer-Glazed-Black-Beans-with-Bacon-and-Tomatoes!.html It’s just that it took me awhile to remember what the side dish/recipe was.

In addition, we very much did not have the 1 – 2 lbs of greens the recipe called for. However, I was not about to let THAT stop me. I’ve been struggling for most of our CSA to figure out how to properly store turnip greens for eating, and I’d found this recipe one week when I thought I had managed it. I was wrong that week, but it meant this was up my sleeve when I did finally get it right.

I really have never had collards or turnip greens or anything like that before this CSA.… Continue reading →